Caprese Avocado Toast

Name: Caprese Avocado Toast
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 4 slices sourdough bread; 1 whole avocado; 4 oz fresh mozzarella; 1 cup cherry tomatoes; 0.25 cups fresh basil; 1 tbsp balsamic glaze; 0.5 tsp salt; 0.25 tsp pepper

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Alessandro Russo

Time

15 minutes

Servings

Calories

706

A fresh and simple avocado toast topped with ripe tomatoes, basil, and mozzarella for a delightful brunch treat.

706

cal

29.2g

protein

83g

carbs

30.7g

fat

Ingredients (8)

Ingredient	Qty	Cal	P	C	F
sourdough bread	4 slices	348	14g	66g	3g
avocado	1 whole	161	2g	9g	15g
fresh mozzarella	4 oz	170	13g	1g	13g
cherry tomatoes	1 cup	14	1g	3g	0g
fresh basil	0.25 cups	1	0g	0g	0g
balsamic glaze	1 tbsp	13	0g	4g	0g
salt	0.5 tsp	0	0g	0g	0g
pepper	0.25 tsp	1	0g	0g	0g

Ingredients (8)

Ingredient	Qty	Cal	P	C	F
sourdough bread	4 slices	348	14g	66g	3g
avocado	1 whole	161	2g	9g	15g
fresh mozzarella	4 oz	170	13g	1g	13g
cherry tomatoes	1 cup	14	1g	3g	0g
fresh basil	0.25 cups	1	0g	0g	0g
balsamic glaze	1 tbsp	13	0g	4g	0g
salt	0.5 tsp	0	0g	0g	0g
pepper	0.25 tsp	1	0g	0g	0g

Directions

Step 1
Toast the sourdough bread slices until golden brown.
Step 2
In a bowl, mash the avocado with salt and pepper.
Step 3
Spread the mashed avocado evenly on each slice of toast.
Step 4
Top with sliced mozzarella, halved cherry tomatoes, and fresh basil.
Step 5
Drizzle with balsamic glaze and serve immediately.

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