Baklava Delight

Name: Baklava Delight
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Ingredients: 1 package phyllo dough; 2 cups walnuts; 1 cup butter; 1 cup sugar; 1 cup honey; 1 tsp cinnamon; 1 cup water; 1 tsp vanilla extract

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Sofia Rivera

Time

65 minutes

Servings

Calories

528

An irresistible layer of flaky pastry filled with nuts and honey, perfect for a sweet weekend treat.

528

cal

5.9g

protein

62.6g

carbs

30.4g

fat

Ingredients (8)

Directions

Step 1
Preheat oven to 350°F (175°C).
Step 2
Chop walnuts finely and mix with sugar and cinnamon.
Step 3
Melt butter in a saucepan.
Step 4
Layer phyllo dough in a buttered baking dish, brushing each layer with melted butter.
Step 5
Spread walnut mixture over the phyllo layers, then cover with more phyllo.
Step 6
Bake for 45 minutes until golden brown.
Step 7
In a saucepan, combine water, honey, and vanilla. Bring to a boil and pour over the hot baklava.

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Ingredient	Qty	Cal	P	C	F
phyllo dough	1 package	113	3g	20g	2g
walnuts	2 cups	128	3g	3g	13g
butter	1 cup	136	0g	0g	15g
sugar	1 cup	64	0g	17g	0g
honey	1 cup	86	0g	23g	0g
cinnamon	1 tsp	1	0g	0g	0g
water	1 cup	0	0g	0g	0g
vanilla extract	1 tsp	1	0g	0g	0g

Ingredient	Qty	Cal	P	C	F
phyllo dough	1 package	113	3g	20g	2g
walnuts	2 cups	128	3g	3g	13g
butter	1 cup	136	0g	0g	15g
sugar	1 cup	64	0g	17g	0g
honey	1 cup	86	0g	23g	0g
cinnamon	1 tsp	1	0g	0g	0g
water	1 cup	0	0g	0g	0g
vanilla extract	1 tsp	1	0g	0g	0g