Beef Meatloaf with Glaze

Name: Beef Meatloaf with Glaze
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 2 lbs ground beef; 1 cup breadcrumbs; 1 whole onion; 0.5 cups milk; 1 whole egg; 0.5 cups ketchup; 1 tbsp brown sugar; 1 tbsp mustard; 1 tsp salt; 0.5 tsp black pepper

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Rachel Taylor

Time

75 minutes

Servings

Calories

515

A comforting classic, this beef meatloaf features a sweet and tangy glaze, perfect for family dinners.

515

cal

30.5g

protein

23.4g

carbs

32.7g

fat

Ingredients (10)

Directions

Step 1
Preheat oven to 350°F (175°C).
Step 2
In a bowl, mix ground beef, breadcrumbs, chopped onion, milk, egg, salt, and pepper.
Step 3
Shape meat mixture into a loaf and place in a baking dish.
Step 4
In a small bowl, mix ketchup, brown sugar, and mustard, then spread over the meatloaf.
Step 5
Bake for 1 hour until cooked through, then let rest before slicing.

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Ingredient	Qty	Cal	P	C	F
ground beef	2 lbs	384	26g	0g	30g
breadcrumbs	1 cup	71	2g	13g	1g
onion	1 whole	7	0g	2g	0g
milk	0.5 cups	12	1g	1g	1g
egg	1 whole	11	1g	0g	1g
ketchup	0.5 cups	20	0g	5g	0g
brown sugar	1 tbsp	8	0g	2g	0g
mustard	1 tbsp	2	0g	0g	0g
salt	1 tsp	0	0g	0g	0g
black pepper	0.5 tsp	1	0g	0g	0g

Ingredient	Qty	Cal	P	C	F
ground beef	2 lbs	384	26g	0g	30g
breadcrumbs	1 cup	71	2g	13g	1g
onion	1 whole	7	0g	2g	0g
milk	0.5 cups	12	1g	1g	1g
egg	1 whole	11	1g	0g	1g
ketchup	0.5 cups	20	0g	5g	0g
brown sugar	1 tbsp	8	0g	2g	0g
mustard	1 tbsp	2	0g	0g	0g
salt	1 tsp	0	0g	0g	0g
black pepper	0.5 tsp	1	0g	0g	0g