Peruvian Chicken with Aji Verde

Name: Peruvian Chicken with Aji Verde
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 lbs bone-in chicken thighs; 3 tbsp olive oil; 4 cloves garlic cloves; 1 tsp cumin; 1 tsp paprika; 1 tsp salt; 1 tsp black pepper; 1 cup cilantro; 2 tbsp lime juice; 1 whole jalapeño; 0.5 cups Greek yogurt; 2 pieces green onions

Rate this recipe

Kwame Asante

Time

40 minutes

Servings

Calories

543

Succulent grilled chicken marinated in zesty spices, served with a refreshing cilantro sauce.

543

cal

34.5g

protein

4.3g

carbs

42.9g

fat

Ingredients (12)

Directions

Step 1
In a bowl, mix olive oil, minced garlic, cumin, paprika, salt, and pepper.
Step 2
Rub the marinade all over chicken thighs and let sit for at least 30 minutes.
Step 3
Grill the chicken on medium heat for about 25 minutes, turning until cooked.
Step 4
For the sauce, blend cilantro, lime juice, jalapeño, yogurt, and salt until smooth.

Try a remix

Ingredient	Qty	Cal	P	C	F
bone-in chicken thighs	2 lbs	422	31g	0g	32g
olive oil	3 tbsp	93	0g	0g	11g
garlic cloves	4 cloves	5	0g	1g	0g
cumin	1 tsp	2	0g	0g	0g
paprika	1 tsp	2	0g	0g	0g
salt	1 tsp	0	0g	0g	0g
black pepper	1 tsp	1	0g	0g	0g
cilantro	1 cup	1	0g	0g	0g
lime juice	2 tbsp	2	0g	1g	0g
jalapeño	1 whole	1	0g	0g	0g
Greek yogurt	0.5 cups	15	3g	1g	0g
green onions	2 pieces	0	0g	0g	0g

Ingredient	Qty	Cal	P	C	F
bone-in chicken thighs	2 lbs	422	31g	0g	32g
olive oil	3 tbsp	93	0g	0g	11g
garlic cloves	4 cloves	5	0g	1g	0g
cumin	1 tsp	2	0g	0g	0g
paprika	1 tsp	2	0g	0g	0g
salt	1 tsp	0	0g	0g	0g
black pepper	1 tsp	1	0g	0g	0g
cilantro	1 cup	1	0g	0g	0g
lime juice	2 tbsp	2	0g	1g	0g
jalapeño	1 whole	1	0g	0g	0g
Greek yogurt	0.5 cups	15	3g	1g	0g
green onions	2 pieces	0	0g	0g	0g