Name: Classic Dairy-Free Low-Carb Cheeseburger
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 150 g ground beef (80/20); 1 slice dairy-free cheese slice; 2 leaves large lettuce leaves; 2 slices tomato; 2 slices red onion; 4 slices dill pickle slices; 1 tbsp sugar-free ketchup; 1 tbsp yellow mustard; 1 tbsp dairy-free mayonnaise; 0.25 tsp salt; 0.25 tsp black pepper; 0.25 tsp garlic powder; 1 tsp olive oil

Classic Dairy-Free Low-Carb Cheeseburger

Low-CarbDairy-FreeDinnerQuick & Easy

Ingredients (13)

Ingredient	Qty	Cal	P	C	F
ground beef (80/20)	150 g	381	26g	0g	30g
dairy-free cheese slice	1 slice	64	1g	5g	4g
large lettuce leaves	2 leaves	0	0g	0g	0g
tomato	2 slices	10	1g	2g	0g
red onion	2 slices	11	0g	3g	0g
dill pickle slices	4 slices	0	0g	0g	0g
sugar-free ketchup	1 tbsp	17	0g	5g	0g
yellow mustard	1 tbsp	9	1g	1g	1g
dairy-free mayonnaise	1 tbsp	94	0g	0g	10g
salt	0.25 tsp	0	0g	0g	0g
black pepper	0.25 tsp	1	0g	0g	0g
garlic powder	0.25 tsp	3	0g	1g	0g
olive oil	1 tsp	40	0g	0g	5g

Ingredients (13)

Ingredient	Qty	Cal	P	C	F
ground beef (80/20)	150 g	381	26g	0g	30g
dairy-free cheese slice	1 slice	64	1g	5g	4g
large lettuce leaves	2 leaves	0	0g	0g	0g
tomato	2 slices	10	1g	2g	0g
red onion	2 slices	11	0g	3g	0g
dill pickle slices	4 slices	0	0g	0g	0g
sugar-free ketchup	1 tbsp	17	0g	5g	0g
yellow mustard	1 tbsp	9	1g	1g	1g
dairy-free mayonnaise	1 tbsp	94	0g	0g	10g
salt	0.25 tsp	0	0g	0g	0g
black pepper	0.25 tsp	1	0g	0g	0g
garlic powder	0.25 tsp	3	0g	1g	0g
olive oil	1 tsp	40	0g	0g	5g

Directions

Step 1
In a bowl, gently mix the ground beef with salt, black pepper, and garlic powder. Form into a single patty, slightly wider than your lettuce leaves, and make a small indentation in the center to prevent bulging.
Step 2
Heat the olive oil in a skillet over medium-high heat. Once hot, add the patty and cook for 3-5 minutes per side for medium-rare, or until desired doneness. In the last minute of cooking, place the dairy-free cheese slice on top of the patty, cover the skillet, and allow it to melt.
Step 3
While the patty cooks, prepare your lettuce bun and toppings. Wash and dry the large lettuce leaves. Slice the tomato and red onion.
Step 4
Assemble your cheeseburger: place one large lettuce leaf on a plate, add the cooked patty with melted cheese, then layer with tomato, red onion, and pickle slices. Drizzle with sugar-free ketchup, mustard, and dairy-free mayonnaise. Top with the second lettuce leaf to form your bun. Serve immediately.