
Time
5 minutes
Servings
12
Calories
A creamy, smoky, and slightly spicy chipotle sauce perfect for tacos, burritos, or as a dip.
cal
g
protein
g
carbs
g
fat
| Done | Ingredient | Qty | Cal | P | C | F | Source | |
|---|---|---|---|---|---|---|---|---|
| mayonnaise | 1 cup | 127 | 0g | 0g | 14g | |||
| sour cream | 1 cup | 38 | 0g | 1g | 4g | |||
| chipotle peppers in adobo sauce | 3 tbsp | 3 | 0g | 1g | 0g | |||
| lime juice | 2 tbsp | 1 | 0g | 0g | 0g | |||
| garlic powder | 1 tsp | 1 | 0g | 0g | 0g | |||
| cumin | 1 tsp | 1 | 0g | 0g | 0g | |||
| salt | 0.5 tsp | 0 | 0g | 0g | 0g | |||
| black pepper | 0.25 tsp | 0 | 0g | 0g | 0g |
| Done | Ingredient | Qty | Cal | P | C | F | Source | |
|---|---|---|---|---|---|---|---|---|
| mayonnaise | 1 cup | 127 | 0g | 0g | 14g | |||
| sour cream | 1 cup | 38 | 0g | 1g | 4g | |||
| chipotle peppers in adobo sauce | 3 tbsp | 3 | 0g | 1g | 0g | |||
| lime juice | 2 tbsp | 1 | 0g | 0g | 0g | |||
| garlic powder | 1 tsp | 1 | 0g | 0g | 0g | |||
| cumin | 1 tsp | 1 | 0g | 0g | 0g | |||
| salt | 0.5 tsp | 0 | 0g | 0g | 0g | |||
| black pepper | 0.25 tsp | 0 | 0g | 0g | 0g |
Step 1
Combine mayonnaise and sour cream in a bowl.
Step 2
Add the chipotle peppers in adobo sauce and lime juice to the mayo-sour cream mixture.
Step 3
Stir in garlic powder, cumin, salt, and black pepper until well combined.
Step 4
Refrigerate for at least 30 minutes to let the flavors meld before serving.
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