Spiced Lamb Kebabs with Tzatziki

Name: Spiced Lamb Kebabs with Tzatziki
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: 1.5 lbs ground lamb; 3 cloves garlic cloves; 1 tbsp cumin; 1 tbsp coriander; 1 tbsp paprika; 1 tsp salt; 0.5 tsp pepper; 2 tbsp olive oil; 1 whole cucumber; 1 cup plain yogurt; 2 tbsp fresh dill; 2 tbsp lemon juice

Rate this recipe

Kwame Asante

Time

35 minutes

Servings

Calories

604

Flavorful spiced lamb kebabs served with a refreshing homemade tzatziki sauce, perfect for a weekend barbecue.

604

cal

31.4g

protein

7.5g

carbs

49.5g

fat

Ingredients (12)

Directions

Step 1
Preheat your grill or grill pan to medium-high heat.
Step 2
In a bowl, mix ground lamb, minced garlic, cumin, coriander, paprika, salt, and pepper.
Step 3
Shape the lamb mixture into kebabs and thread onto skewers.
Step 4
Grill the kebabs for 8-10 minutes, turning occasionally until cooked through.
Step 5
While the kebabs are grilling, combine chopped cucumber, yogurt, dill, and lemon juice to make tzatziki.

Try a remix

Ingredient	Qty	Cal	P	C	F
ground lamb	1.5 lbs	480	28g	0g	40g
garlic cloves	3 cloves	3	0g	1g	0g
cumin	1 tbsp	6	0g	1g	0g
coriander	1 tbsp	0	0g	0g	0g
paprika	1 tbsp	5	0g	1g	0g
salt	1 tsp	0	0g	0g	0g
pepper	0.5 tsp	1	0g	0g	0g
olive oil	2 tbsp	62	0g	0g	7g
cucumber	1 whole	9	0g	2g	0g
plain yogurt	1 cup	37	2g	3g	2g
fresh dill	2 tbsp	0	0g	0g	0g
lemon juice	2 tbsp	2	0g	1g	0g

Ingredient	Qty	Cal	P	C	F
ground lamb	1.5 lbs	480	28g	0g	40g
garlic cloves	3 cloves	3	0g	1g	0g
cumin	1 tbsp	6	0g	1g	0g
coriander	1 tbsp	0	0g	0g	0g
paprika	1 tbsp	5	0g	1g	0g
salt	1 tsp	0	0g	0g	0g
pepper	0.5 tsp	1	0g	0g	0g
olive oil	2 tbsp	62	0g	0g	7g
cucumber	1 whole	9	0g	2g	0g
plain yogurt	1 cup	37	2g	3g	2g
fresh dill	2 tbsp	0	0g	0g	0g
lemon juice	2 tbsp	2	0g	1g	0g