Korean Beef Bulgogi

Name: Korean Beef Bulgogi
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1.5 lbs beef sirloin; 0.5 cups soy sauce; 2 tbsp brown sugar; 2 tbsp sesame oil; 4 cloves garlic; 1 tsp ginger; 2 pieces green onion; 0.5 tsp black pepper; 1 tbsp sesame seeds; 2 cups steamed rice

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Tom Williams

Time

35 minutes

Servings

Calories

431

Tender marinated beef grilled to perfection, served with a side of steamed rice and vegetables.

431

cal

42.2g

protein

31.6g

carbs

14.1g

fat

Ingredients (10)

Directions

Step 1
Thinly slice the beef against the grain.
Step 2
In a bowl, mix soy sauce, brown sugar, sesame oil, minced garlic, and ginger.
Step 3
Marinate the beef in the mixture for at least 30 minutes.
Step 4
Preheat a grill or skillet over medium-high heat.
Step 5
Cook the beef for 3-4 minutes per side until caramelized.
Step 6
Serve with steamed rice and garnish with green onion and sesame seeds.

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Ingredient	Qty	Cal	P	C	F
beef sirloin	1.5 lbs	208	36g	0g	6g
soy sauce	0.5 cups	18	3g	2g	0g
brown sugar	2 tbsp	23	0g	6g	0g
sesame oil	2 tbsp	62	0g	0g	7g
garlic	4 cloves	5	0g	1g	0g
ginger	1 tsp	1	0g	0g	0g
green onion	2 pieces	0	0g	0g	0g
black pepper	0.5 tsp	1	0g	0g	0g
sesame seeds	1 tbsp	13	0g	1g	1g
steamed rice	2 cups	103	2g	22g	0g

Ingredient	Qty	Cal	P	C	F
beef sirloin	1.5 lbs	208	36g	0g	6g
soy sauce	0.5 cups	18	3g	2g	0g
brown sugar	2 tbsp	23	0g	6g	0g
sesame oil	2 tbsp	62	0g	0g	7g
garlic	4 cloves	5	0g	1g	0g
ginger	1 tsp	1	0g	0g	0g
green onion	2 pieces	0	0g	0g	0g
black pepper	0.5 tsp	1	0g	0g	0g
sesame seeds	1 tbsp	13	0g	1g	1g
steamed rice	2 cups	103	2g	22g	0g