Spicy Kimchi Fried Rice

Name: Spicy Kimchi Fried Rice
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 3 cups cooked rice; 1.5 cups kimchi; 1 cup green onions; 3 tbsp soy sauce; 2 tbsp sesame oil; 4 pieces egg; 3 cloves fresh garlic; 1 tsp salt; 0.5 tsp black pepper; 1 cup peas

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Alessandro Russo

Time

25 minutes

Servings

Calories

273

This fiery and flavorful dish combines perfectly cooked rice with savory kimchi and fresh vegetables for a quick weeknight meal.

273

cal

7.8g

protein

43.1g

carbs

7.9g

fat

Ingredients (10)

Directions

Step 1
Heat sesame oil in a large skillet over medium heat.
Step 2
Add minced garlic and sauté until fragrant.
Step 3
Add kimchi, peas, and green onions, then stir-fry for 5 minutes.
Step 4
Add cooked rice and soy sauce, and stir well, cooking for another 5 minutes.
Step 5
Make a well in the center and crack the eggs in; scramble until cooked through.
Step 6
Season with salt and pepper to taste, then serve hot.

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Ingredient	Qty	Cal	P	C	F
cooked rice	3 cups	154	3g	33g	0g
kimchi	1.5 cups	7	0g	1g	0g
green onions	1 cup	8	0g	2g	0g
soy sauce	3 tbsp	8	1g	1g	0g
sesame oil	2 tbsp	62	0g	0g	7g
egg	4 pieces	2	0g	0g	0g
fresh garlic	3 cloves	3	0g	1g	0g
salt	1 tsp	0	0g	0g	0g
black pepper	0.5 tsp	1	0g	0g	0g
peas	1 cup	29	2g	5g	0g

Ingredient	Qty	Cal	P	C	F
cooked rice	3 cups	154	3g	33g	0g
kimchi	1.5 cups	7	0g	1g	0g
green onions	1 cup	8	0g	2g	0g
soy sauce	3 tbsp	8	1g	1g	0g
sesame oil	2 tbsp	62	0g	0g	7g
egg	4 pieces	2	0g	0g	0g
fresh garlic	3 cloves	3	0g	1g	0g
salt	1 tsp	0	0g	0g	0g
black pepper	0.5 tsp	1	0g	0g	0g
peas	1 cup	29	2g	5g	0g