Name: Fluffy Matcha Pancakes
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1.5 cups all-purpose flour; 2 tbsp matcha powder; 1 tbsp granulated sugar; 2 tsp baking powder; 1 pinch salt; 1 cup milk; 1 large egg; 1 tsp vanilla extract; 2 tbsp butter

Ingredients (9)

Ingredient	Qty	Cal	P	C	F
all-purpose flour	1.5 cups	171	5g	36g	0g
matcha powder	2 tbsp	23	4g	0g	0g
granulated sugar	1 tbsp	12	0g	3g	0g
baking powder	2 tsp	1	0g	1g	0g
salt	1 pinch	0	0g	0g	0g
milk	1 cup	37	2g	3g	2g
egg	1 large	18	2g	0g	1g
vanilla extract	1 tsp	3	0g	0g	0g
butter	2 tbsp	51	0g	0g	6g

Directions

Step 1
In a bowl, whisk together flour, matcha powder, sugar, baking powder, and salt.
Step 2
In another bowl, mix milk, egg, melted butter, and vanilla extract.
Step 3
Pour the wet ingredients into the dry ingredients and mix until just combined.
Step 4
Heat a skillet over medium heat and grease with butter.
Step 5
Pour 1/4 cup of batter for each pancake and cook until bubbles form on the surface, about 2-3 minutes.
Step 6
Flip and cook for another 2-3 minutes until golden brown.
Step 7
Serve warm with syrup or fresh fruits.