Chicha Morada – Peruvian Purple Corn Drink

Name: Chicha Morada – Peruvian Purple Corn Drink
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 2 cups purple corn; 8 cups water; 1 cup sugar; 2 whole limes; 1 whole cinnamon stick; 3 pieces cloves; 1 cup pineapple; 1 whole apple

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Alessandro Russo

Time

55 minutes

Servings

Calories

191

A refreshing and vibrant drink made from purple corn, flavored with fruits and spices.

191

cal

0.8g

protein

50.1g

carbs

0.4g

fat

Ingredients (8)

Directions

Step 1
Boil purple corn in water for about 30 minutes.
Step 2
Add sugar, cinnamon stick, and cloves; simmer for 10 minutes.
Step 3
Remove from heat, let cool, then strain the mixture.
Step 4
Mix in lime juice and chopped fruits.
Step 5
Serve chilled over ice for a refreshing drink.

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Ingredient	Qty	Cal	P	C	F
purple corn	2 cups	25	0g	6g	0g
water	8 cups	0	0g	0g	0g
sugar	1 cup	128	0g	33g	0g
limes	2 whole	7	0g	2g	0g
cinnamon stick	1 whole	2	0g	0g	0g
cloves	3 pieces	14	0g	4g	0g
pineapple	1 cup	16	0g	4g	0g
apple	1 whole	0	0g	0g	0g

Ingredient	Qty	Cal	P	C	F
purple corn	2 cups	25	0g	6g	0g
water	8 cups	0	0g	0g	0g
sugar	1 cup	128	0g	33g	0g
limes	2 whole	7	0g	2g	0g
cinnamon stick	1 whole	2	0g	0g	0g
cloves	3 pieces	14	0g	4g	0g
pineapple	1 cup	16	0g	4g	0g
apple	1 whole	0	0g	0g	0g