Lomo Saltado – Peruvian Stir-Fried Beef

Name: Lomo Saltado – Peruvian Stir-Fried Beef
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: 1.5 lbs beef sirloin; 1 whole onion; 2 whole tomatoes; 1 lbs frozen fries; 1 bunch cilantro; 3 tbsp soy sauce; 3 tbsp olive oil; 3 cloves garlic; 1 tbsp vinegar; 1 tsp salt; 1 tsp black pepper; 2 cups rice

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Alessandro Russo

Time

70 minutes

Servings

Calories

969

A vibrant and flavorful stir-fry that combines tender beef with tomatoes and onions, served with rice and fries.

969

cal

48.7g

protein

115g

carbs

34g

fat

Ingredients (12)

Directions

Step 1
Cook rice according to package instructions; keep warm.
Step 2
Cut beef into strips and season with salt, pepper, and garlic.
Step 3
In a hot pan, heat olive oil and stir-fry the beef until browned; remove from pan.
Step 4
Add onion to the pan, stir-frying until slightly softened.
Step 5
Add diced tomatoes, soy sauce, and vinegar; stir to combine.
Step 6
Return beef to the pan, add cilantro, and stir-fry for another 2 minutes.
Step 7
Meanwhile, cook fries according to package directions.

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Ingredient	Qty	Cal	P	C	F
beef sirloin	1.5 lbs	208	36g	0g	6g
onion	1 whole	11	0g	3g	0g
tomatoes	2 whole	11	1g	2g	0g
frozen fries	1 lbs	295	3g	34g	17g
cilantro	1 bunch	1	0g	0g	0g
soy sauce	3 tbsp	8	1g	1g	0g
olive oil	3 tbsp	93	0g	0g	11g
garlic	3 cloves	3	0g	1g	0g
vinegar	1 tbsp	1	0g	0g	0g
salt	1 tsp	0	0g	0g	0g
black pepper	1 tsp	1	0g	0g	0g
rice	2 cups	338	7g	74g	1g

Ingredient	Qty	Cal	P	C	F
beef sirloin	1.5 lbs	208	36g	0g	6g
onion	1 whole	11	0g	3g	0g
tomatoes	2 whole	11	1g	2g	0g
frozen fries	1 lbs	295	3g	34g	17g
cilantro	1 bunch	1	0g	0g	0g
soy sauce	3 tbsp	8	1g	1g	0g
olive oil	3 tbsp	93	0g	0g	11g
garlic	3 cloves	3	0g	1g	0g
vinegar	1 tbsp	1	0g	0g	0g
salt	1 tsp	0	0g	0g	0g
black pepper	1 tsp	1	0g	0g	0g
rice	2 cups	338	7g	74g	1g