Classic Ratatouille

Name: Classic Ratatouille
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 2 pieces zucchini; 1 whole eggplant; 1 whole bell pepper; 1 whole onion; 3 cloves garlic cloves; 3 whole tomato; 4 tbsp olive oil; 1 tbsp thyme; 1 tbsp basil; 1 tsp salt; 1 tsp pepper

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Carlos Gomez

Time

50 minutes

Servings

Calories

130

A colorful and robust vegetable medley that captures the essence of French cuisine, perfect as a side or main dish.

130

cal

1.9g

protein

10.8g

carbs

9.7g

fat

Ingredients (11)

Directions

Step 1
Chop all vegetables into uniform pieces for even cooking.
Step 2
Heat olive oil in a large skillet over medium heat.
Step 3
Add onion and garlic; sauté until fragrant and softened.
Step 4
Add the remaining vegetables, thyme, salt, and pepper; stir to combine.
Step 5
Cover and simmer for 20 minutes, stirring occasionally, until all vegetables are tender.

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Ingredient	Qty	Cal	P	C	F
zucchini	2 pieces	0	0g	0g	0g
eggplant	1 whole	19	1g	4g	0g
bell pepper	1 whole	5	0g	1g	0g
onion	1 whole	7	0g	2g	0g
garlic cloves	3 cloves	2	0g	1g	0g
tomato	3 whole	11	1g	2g	0g
olive oil	4 tbsp	83	0g	0g	9g
thyme	1 tbsp	1	0g	0g	0g
basil	1 tbsp	0	0g	0g	0g
salt	1 tsp	0	0g	0g	0g
pepper	1 tsp	1	0g	0g	0g

Ingredient	Qty	Cal	P	C	F
zucchini	2 pieces	0	0g	0g	0g
eggplant	1 whole	19	1g	4g	0g
bell pepper	1 whole	5	0g	1g	0g
onion	1 whole	7	0g	2g	0g
garlic cloves	3 cloves	2	0g	1g	0g
tomato	3 whole	11	1g	2g	0g
olive oil	4 tbsp	83	0g	0g	9g
thyme	1 tbsp	1	0g	0g	0g
basil	1 tbsp	0	0g	0g	0g
salt	1 tsp	0	0g	0g	0g
pepper	1 tsp	1	0g	0g	0g