Name: Shrimp Scampi with Linguine
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 320 g Linguine pasta; 450 g Large shrimp, peeled and deveined; 4 cloves Garlic, minced; 0.5 cups Dry white wine; 4 tbsp Unsalted butter; 2 tbsp Extra virgin olive oil; 2 tbsp Lemon juice; 0.25 tsp Red pepper flakes; 0.25 cups Fresh parsley, chopped; 1 to taste Salt and black pepper

DinnerHigh-ProteinQuick & Easy

Ingredients (10)

Ingredient	Qty	Cal	P	C	F
Linguine pasta	320 g	297	10g	60g	1g
Large shrimp, peeled and deveined	450 g	96	23g	0g	1g
Garlic, minced	4 cloves	5	0g	1g	0g
Dry white wine	0.5 cups	25	0g	1g	0g
Unsalted butter	4 tbsp	102	0g	0g	12g
Extra virgin olive oil	2 tbsp	62	0g	0g	7g
Lemon juice	2 tbsp	2	0g	1g	0g
Red pepper flakes	0.25 tsp	0	0g	0g	0g
Fresh parsley, chopped	0.25 cups	1	0g	0g	0g
Salt and black pepper	1 to taste	0	0g	0g	0g

Ingredients (10)

Ingredient	Qty	Cal	P	C	F
Linguine pasta	320 g	297	10g	60g	1g
Large shrimp, peeled and deveined	450 g	96	23g	0g	1g
Garlic, minced	4 cloves	5	0g	1g	0g
Dry white wine	0.5 cups	25	0g	1g	0g
Unsalted butter	4 tbsp	102	0g	0g	12g
Extra virgin olive oil	2 tbsp	62	0g	0g	7g
Lemon juice	2 tbsp	2	0g	1g	0g
Red pepper flakes	0.25 tsp	0	0g	0g	0g
Fresh parsley, chopped	0.25 cups	1	0g	0g	0g
Salt and black pepper	1 to taste	0	0g	0g	0g

Directions

Step 1
Cook linguine in a large pot of generously salted boiling water according to package directions until al dente. Reserve 1 cup of pasta water before draining.
Step 2
While pasta cooks, season shrimp with salt and pepper. Heat olive oil in a large skillet over medium-high heat. Add shrimp and cook for 1-2 minutes per side until pink and opaque. Remove shrimp from skillet and set aside.
Step 3
Reduce heat to medium. Add butter to the skillet. Once melted, add minced garlic and red pepper flakes. Cook for 1 minute until fragrant (do not brown garlic).
Step 4
Pour in white wine and lemon juice. Bring to a simmer and cook for 2-3 minutes, scraping up any browned bits from the bottom of the pan, until the sauce slightly reduces.
Step 5
Add the cooked linguine and cooked shrimp to the skillet. Toss to coat, adding a few tablespoons of reserved pasta water if needed to create a luscious sauce. Stir in fresh parsley.
Step 6
Serve immediately, garnished with extra parsley if desired.