Classic Chinese Fried Rice

Name: Classic Chinese Fried Rice
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 3 cups cooked jasmine rice; 1 lbs chicken breast; 1 cup peas; 1 cup carrots; 4 pieces green onions; 3 tbsp soy sauce; 2 tbsp sesame oil; 2 pieces eggs; 1 tsp salt; 0.5 tsp pepper

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Raja Singh

Time

35 minutes

Servings

Calories

397

A quick and delicious fried rice that brings together colorful veggies, savory soy sauce, and tender chicken for a satisfying meal.

397

cal

31.1g

protein

42.7g

carbs

10.6g

fat

Ingredients (10)

Directions

Step 1
Dice chicken breast and season with salt and pepper.
Step 2
In a large pan, heat sesame oil over medium heat. Add chicken and cook until golden brown, approx 5-7 minutes.
Step 3
Add diced carrots and peas, stir-frying for another 3-4 minutes.
Step 4
Push cooked ingredients to the side, crack the eggs into the pan, and scramble until set.
Step 5
Mix in the cooked rice, soy sauce, and chopped green onions.
Step 6
Stir-fry everything together until heated through, about 5 minutes.

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Ingredient	Qty	Cal	P	C	F
cooked jasmine rice	3 cups	154	3g	33g	0g
chicken breast	1 lbs	129	24g	0g	3g
peas	1 cup	29	2g	5g	0g
carrots	1 cup	13	0g	3g	0g
green onions	4 pieces	0	0g	0g	0g
soy sauce	3 tbsp	8	1g	1g	0g
sesame oil	2 tbsp	62	0g	0g	7g
eggs	2 pieces	1	0g	0g	0g
salt	1 tsp	0	0g	0g	0g
pepper	0.5 tsp	1	0g	0g	0g

Ingredient	Qty	Cal	P	C	F
cooked jasmine rice	3 cups	154	3g	33g	0g
chicken breast	1 lbs	129	24g	0g	3g
peas	1 cup	29	2g	5g	0g
carrots	1 cup	13	0g	3g	0g
green onions	4 pieces	0	0g	0g	0g
soy sauce	3 tbsp	8	1g	1g	0g
sesame oil	2 tbsp	62	0g	0g	7g
eggs	2 pieces	1	0g	0g	0g
salt	1 tsp	0	0g	0g	0g
pepper	0.5 tsp	1	0g	0g	0g