Paneer Tikka Skewers

Name: Paneer Tikka Skewers
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 lb paneer; 1 whole bell pepper; 1 whole onion; 0.5 cup yogurt; 1 tbsp ginger-garlic paste; 1 tbsp red chili powder; 1 tsp cumin powder; 2 tbsp lemon juice; 1 tsp salt; 4 pieces skewers

Rate this recipe

Marcus Lee

Time

25 minutes

Servings

Calories

377

Flavorful and spicy paneer tikka skewers grilled to perfection, perfect for a weekend BBQ.

377

cal

17.9g

protein

9.8g

carbs

29.9g

fat

Ingredients (10)

Directions

Step 1
Cube the paneer and chop vegetables into large pieces.
Step 2
In a bowl, mix yogurt, ginger-garlic paste, red chili powder, cumin powder, lemon juice, and salt.
Step 3
Marinate the paneer and vegetables in the yogurt mixture for at least an hour.
Step 4
Thread the marinated paneer and vegetables onto skewers.
Step 5
Grill on medium heat for about 15 minutes, turning occasionally until charred.

Try a remix

Ingredient	Qty	Cal	P	C	F
paneer	1 lb	328	16g	2g	28g
bell pepper	1 whole	8	0g	2g	0g
onion	1 whole	11	0g	3g	0g
yogurt	0.5 cup	19	1g	1g	1g
ginger-garlic paste	1 tbsp	3	0g	0g	0g
red chili powder	1 tbsp	6	0g	1g	0g
cumin powder	1 tsp	2	0g	0g	0g
lemon juice	2 tbsp	2	0g	1g	0g
salt	1 tsp	0	0g	0g	0g
skewers	4 pieces	0	0g	0g	0g

Ingredient	Qty	Cal	P	C	F
paneer	1 lb	328	16g	2g	28g
bell pepper	1 whole	8	0g	2g	0g
onion	1 whole	11	0g	3g	0g
yogurt	0.5 cup	19	1g	1g	1g
ginger-garlic paste	1 tbsp	3	0g	0g	0g
red chili powder	1 tbsp	6	0g	1g	0g
cumin powder	1 tsp	2	0g	0g	0g
lemon juice	2 tbsp	2	0g	1g	0g
salt	1 tsp	0	0g	0g	0g
skewers	4 pieces	0	0g	0g	0g