Spicy Korean Beef Bulgogi

Name: Spicy Korean Beef Bulgogi
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 lbs beef sirloin; 1 cup soy sauce; 2 tbsp brown sugar; 2 tbsp sesame oil; 4 cloves garlic; 1 tbsp ginger; 1 bunch green onions; 1 tsp red pepper flakes; 2 tbsp sesame seeds; 2 cups rice

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Aisha Omar

Time

30 minutes

Servings

Calories

630

This quick and flavorful dish features marinated beef cooked to perfection, offering a taste of Korea in less than 30 minutes.

630

cal

38.1g

protein

86.1g

carbs

13.8g

fat

Ingredients (10)

Directions

Step 1
Slice the beef into thin strips.
Step 2
Mix soy sauce, brown sugar, sesame oil, minced garlic, minced ginger, and red pepper flakes in a bowl to create the marinade.
Step 3
Add the beef to the marinade and let it sit for 10 minutes.
Step 4
Heat a pan over medium-high heat and stir-fry the beef for about 8-10 minutes, until cooked through.
Step 5
Add chopped green onions during the last minute of cooking.
Step 6
Serve the beef over cooked rice, garnished with sesame seeds.

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Ingredient	Qty	Cal	P	C	F
beef sirloin	1 lbs	138	24g	0g	4g
soy sauce	1 cup	35	6g	3g	0g
brown sugar	2 tbsp	23	0g	6g	0g
sesame oil	2 tbsp	62	0g	0g	7g
garlic	4 cloves	5	0g	1g	0g
ginger	1 tbsp	2	0g	0g	0g
green onions	1 bunch	2	0g	0g	0g
red pepper flakes	1 tsp	2	0g	0g	0g
sesame seeds	2 tbsp	26	1g	1g	2g
rice	2 cups	338	7g	74g	1g

Ingredient	Qty	Cal	P	C	F
beef sirloin	1 lbs	138	24g	0g	4g
soy sauce	1 cup	35	6g	3g	0g
brown sugar	2 tbsp	23	0g	6g	0g
sesame oil	2 tbsp	62	0g	0g	7g
garlic	4 cloves	5	0g	1g	0g
ginger	1 tbsp	2	0g	0g	0g
green onions	1 bunch	2	0g	0g	0g
red pepper flakes	1 tsp	2	0g	0g	0g
sesame seeds	2 tbsp	26	1g	1g	2g
rice	2 cups	338	7g	74g	1g