Southern BBQ Pulled Pork Sandwiches

Name: Southern BBQ Pulled Pork Sandwiches
Prep time: 15 min
Cook time: 480 min
Total time: 495 min
Ingredients: 3 lbs pork shoulder; 2 cups bbq sauce; 1 whole onion; 1 tbsp garlic powder; 1 tsp cayenne pepper; 2 tsp salt; 1 tsp black pepper; 4 pieces buns; 2 cups coleslaw mix

Rate this recipe

Marcus Lee

Time

495 minutes

Servings

Calories

586

Tender, slow-cooked pulled pork slathered in zesty BBQ sauce, served on soft buns for a mouthwatering meal.

586

cal

43.1g

protein

65.7g

carbs

15.9g

fat

Ingredients (9)

Directions

Step 1
Rub pork shoulder with garlic powder, cayenne pepper, salt, and black pepper.
Step 2
Place pork in a slow cooker and top with sliced onion.
Step 3
Pour BBQ sauce over the pork.
Step 4
Cook on low for 8 hours or high for 4 hours until tender.
Step 5
Shred the pork with two forks and mix with sauce.
Step 6
Serve on buns topped with coleslaw.

Try a remix

Ingredient	Qty	Cal	P	C	F
pork shoulder	3 lbs	307	41g	0g	15g
bbq sauce	2 cups	246	1g	58g	1g
onion	1 whole	11	0g	3g	0g
garlic powder	1 tbsp	8	0g	2g	0g
cayenne pepper	1 tsp	2	0g	0g	0g
salt	2 tsp	0	0g	0g	0g
black pepper	1 tsp	1	0g	0g	0g
buns	4 pieces	3	0g	0g	0g
coleslaw mix	2 cups	9	0g	2g	0g

Ingredient	Qty	Cal	P	C	F
pork shoulder	3 lbs	307	41g	0g	15g
bbq sauce	2 cups	246	1g	58g	1g
onion	1 whole	11	0g	3g	0g
garlic powder	1 tbsp	8	0g	2g	0g
cayenne pepper	1 tsp	2	0g	0g	0g
salt	2 tsp	0	0g	0g	0g
black pepper	1 tsp	1	0g	0g	0g
buns	4 pieces	3	0g	0g	0g
coleslaw mix	2 cups	9	0g	2g	0g