Spaghetti Aglio e Olio with Shrimp

Name: Spaghetti Aglio e Olio with Shrimp
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 12 oz spaghetti; 1 lb shrimp; 6 cloves garlic; 0.5 cup olive oil; 1 tsp red pepper flakes; 0.25 cup parsley; 1 tsp salt; 1 whole lemon

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Kwame Asante

Time

25 minutes

Servings

Calories

668

This classic Italian dish combines garlic, olive oil, and succulent shrimp for a simple yet flavorful pasta dinner that’s ready in no time.

668

cal

34.6g

protein

68g

carbs

29.1g

fat

Ingredients (8)

Directions

Step 1
Cook spaghetti according to package instructions. Drain and set aside.
Step 2
In a large skillet, heat olive oil and sauté minced garlic until fragrant.
Step 3
Add shrimp, cooking until pink and opaque, about 3-4 minutes.
Step 4
Stir in red pepper flakes, salt, and the cooked spaghetti, tossing to combine.
Step 5
Finish with a squeeze of fresh lemon juice and chopped parsley before serving.

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Ingredient	Qty	Cal	P	C	F
spaghetti	12 oz	316	11g	64g	1g
shrimp	1 lb	97	23g	0g	1g
garlic	6 cloves	7	0g	2g	0g
olive oil	0.5 cup	239	0g	0g	27g
red pepper flakes	1 tsp	2	0g	0g	0g
parsley	0.25 cup	1	0g	0g	0g
salt	1 tsp	0	0g	0g	0g
lemon	1 whole	8	0g	3g	0g

Ingredient	Qty	Cal	P	C	F
spaghetti	12 oz	316	11g	64g	1g
shrimp	1 lb	97	23g	0g	1g
garlic	6 cloves	7	0g	2g	0g
olive oil	0.5 cup	239	0g	0g	27g
red pepper flakes	1 tsp	2	0g	0g	0g
parsley	0.25 cup	1	0g	0g	0g
salt	1 tsp	0	0g	0g	0g
lemon	1 whole	8	0g	3g	0g