Southern Style Shrimp and Grits

Name: Southern Style Shrimp and Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 lbs shrimp; 1 cups grits; 4 cups water; 1 cups cheddar cheese; 4 slices bacon; 0.25 cups green onions; 2 cloves garlic; 2 tbsp butter; 1 tsp salt; 0.5 tsp pepper

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Daniel Kim

Time

45 minutes

Servings

Calories

504

Creamy grits paired with flavorful shrimp make this Southern classic a comforting dinner that’s sure to please.

504

cal

35.9g

protein

33.1g

carbs

25.2g

fat

Ingredients (10)

Directions

Step 1
In a pot, bring water to a boil, add grits, and reduce heat; cook until thickened, about 20 minutes.
Step 2
Stir in cheddar cheese and 1 tbsp butter into the grits. Keep warm.
Step 3
Cook bacon in a skillet until crispy; remove and drain on paper towels.
Step 4
In the same skillet, add shrimp, minced garlic, and cook until shrimp are pink, about 5-7 minutes.
Step 5
Serve shrimp over cheesy grits, topped with crumbled bacon and green onions.

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Ingredient	Qty	Cal	P	C	F
shrimp	1 lbs	97	23g	0g	1g
grits	1 cups	145	3g	31g	0g
water	4 cups	0	0g	0g	0g
cheddar cheese	1 cups	115	7g	1g	10g
bacon	4 slices	92	3g	0g	9g
green onions	0.25 cups	2	0g	0g	0g
garlic	2 cloves	2	0g	1g	0g
butter	2 tbsp	51	0g	0g	6g
salt	1 tsp	0	0g	0g	0g
pepper	0.5 tsp	1	0g	0g	0g

Ingredient	Qty	Cal	P	C	F
shrimp	1 lbs	97	23g	0g	1g
grits	1 cups	145	3g	31g	0g
water	4 cups	0	0g	0g	0g
cheddar cheese	1 cups	115	7g	1g	10g
bacon	4 slices	92	3g	0g	9g
green onions	0.25 cups	2	0g	0g	0g
garlic	2 cloves	2	0g	1g	0g
butter	2 tbsp	51	0g	0g	6g
salt	1 tsp	0	0g	0g	0g
pepper	0.5 tsp	1	0g	0g	0g