
Time
10 minutes
Servings
4
Calories
237
A beautiful, fresh salad with ripe tomatoes, creamy mozzarella, and aromatic basil drizzled with balsamic reduction.
237
cal
12.8g
protein
2.1g
carbs
19.7g
fat
| Done | Ingredient | Qty | Cal | P | C | F | Source | |
|---|---|---|---|---|---|---|---|---|
| fresh mozzarella | 8 oz | 170 | 13g | 1g | 13g | |||
| ripe tomatoes | 4 pieces | 0 | 0g | 0g | 0g | |||
| fresh basil leaves | 1 cup | 2 | 0g | 0g | 0g | |||
| balsamic vinegar | 1 tbsp | 4 | 0g | 1g | 0g | |||
| olive oil | 2 tbsp | 62 | 0g | 0g | 7g | |||
| salt | 1 tsp | 0 | 0g | 0g | 0g | |||
| black pepper | to taste | 0 | 0g | 0g | 0g |
| Done | Ingredient | Qty | Cal | P | C | F | Source | |
|---|---|---|---|---|---|---|---|---|
| fresh mozzarella | 8 oz | 170 | 13g | 1g | 13g | |||
| ripe tomatoes | 4 pieces | 0 | 0g | 0g | 0g | |||
| fresh basil leaves | 1 cup | 2 | 0g | 0g | 0g | |||
| balsamic vinegar | 1 tbsp | 4 | 0g | 1g | 0g | |||
| olive oil | 2 tbsp | 62 | 0g | 0g | 7g | |||
| salt | 1 tsp | 0 | 0g | 0g | 0g | |||
| black pepper | to taste | 0 | 0g | 0g | 0g |
Step 1
Slice the mozzarella and tomatoes into equal thick slices.
Step 2
Layer the mozzarella, tomatoes, and basil on a plate.
Step 3
Drizzle balsamic vinegar and olive oil over the salad.
Step 4
Sprinkle salt and black pepper to taste before serving.
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