Name: Hand-Rolled Temaki Sushi (Sushi Hand Rolls)
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Ingredients: 8 pieces Nori seaweed sheets; 3 cups Cooked short-grain sushi rice; 4 oz Sushi-grade tuna, sliced; 4 oz Sushi-grade salmon, sliced; 0.5 whole Cucumber, julienned; 1 whole Avocado, sliced; 0.5 cup Carrots, julienned; 0.25 cup Soy sauce; 1 to taste Wasabi; 2 tbsp Pickled ginger

Hand-Rolled Temaki Sushi (Sushi Hand Rolls)

DinnerQuick & EasyHigh-Protein

Ingredients (10)

Ingredient	Qty	Cal	P	C	F
Nori seaweed sheets	8 pieces	1	0g	0g	0g
Cooked short-grain sushi rice	3 cups	514	9g	113g	1g
Sushi-grade tuna, sliced	4 oz	10	2g	1g	0g
Sushi-grade salmon, sliced	4 oz	10	2g	1g	0g
Cucumber, julienned	0.5 whole	5	0g	1g	0g
Avocado, sliced	1 whole	81	1g	4g	7g
Carrots, julienned	0.5 cup	7	0g	2g	0g
Soy sauce	0.25 cup	9	2g	1g	0g
Wasabi	1 to taste	0	0g	0g	0g
Pickled ginger	2 tbsp	6	0g	1g	0g

Ingredients (10)

Ingredient	Qty	Cal	P	C	F
Nori seaweed sheets	8 pieces	1	0g	0g	0g
Cooked short-grain sushi rice	3 cups	514	9g	113g	1g
Sushi-grade tuna, sliced	4 oz	10	2g	1g	0g
Sushi-grade salmon, sliced	4 oz	10	2g	1g	0g
Cucumber, julienned	0.5 whole	5	0g	1g	0g
Avocado, sliced	1 whole	81	1g	4g	7g
Carrots, julienned	0.5 cup	7	0g	2g	0g
Soy sauce	0.25 cup	9	2g	1g	0g
Wasabi	1 to taste	0	0g	0g	0g
Pickled ginger	2 tbsp	6	0g	1g	0g

Directions

Step 1
Prepare all fillings: slice tuna, salmon, cucumber, avocado, and carrots. Arrange neatly on a platter for easy access.
Step 2
Ensure sushi rice is perfectly cooked and seasoned. Keep it warm or at room temperature, covered with a damp cloth.
Step 3
Cut nori sheets in half to create rectangular pieces for hand rolls.
Step 4
To assemble: place a nori half in your palm. Spread a thin layer of rice (about 2 tbsp) diagonally across one corner of the nori.
Step 5
Add desired fillings over the rice. Be careful not to overfill.
Step 6
Starting from the corner with the rice, roll the nori into a cone shape. A small grain of rice can help seal the edge.
Step 7
Serve with soy sauce, wasabi, and pickled ginger. Enjoy making and eating your custom hand rolls!