Southern-Style Shrimp and Grits

Name: Southern-Style Shrimp and Grits
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 lb shrimp; 1 cup grits; 4 cups water; 4 tbsp butter; 1 cup cheddar cheese; 2 cloves garlic; 1 tbsp cajun seasoning; 2 pieces green onions; 2 tbsp olive oil; 1 tsp salt; 1 tsp black pepper

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Cloe Dupont

Time

40 minutes

Servings

Calories

528

A hearty and flavorful dish featuring succulent shrimp on a bed of creamy grits, perfect for a comforting dinner.

528

cal

33.3g

protein

33.5g

carbs

29.4g

fat

Ingredients (11)

Directions

Step 1
Bring water to a boil in a saucepan.
Step 2
Add grits, reduce heat and cook until thickened, about 20 minutes.
Step 3
In a skillet, heat olive oil over medium heat.
Step 4
Sauté garlic and green onions until fragrant.
Step 5
Add shrimp and cajun seasoning; cook until shrimp is pink.
Step 6
Stir in butter and cheddar cheese into grits until creamy.
Step 7
Serve shrimp over grits, garnished with additional green onions.

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Ingredient	Qty	Cal	P	C	F
shrimp	1 lb	97	23g	0g	1g
grits	1 cup	145	3g	31g	0g
water	4 cups	0	0g	0g	0g
butter	4 tbsp	102	0g	0g	12g
cheddar cheese	1 cup	115	7g	1g	10g
garlic	2 cloves	2	0g	1g	0g
cajun seasoning	1 tbsp	5	0g	1g	0g
green onions	2 pieces	0	0g	0g	0g
olive oil	2 tbsp	62	0g	0g	7g
salt	1 tsp	0	0g	0g	0g
black pepper	1 tsp	1	0g	0g	0g

Ingredient	Qty	Cal	P	C	F
shrimp	1 lb	97	23g	0g	1g
grits	1 cup	145	3g	31g	0g
water	4 cups	0	0g	0g	0g
butter	4 tbsp	102	0g	0g	12g
cheddar cheese	1 cup	115	7g	1g	10g
garlic	2 cloves	2	0g	1g	0g
cajun seasoning	1 tbsp	5	0g	1g	0g
green onions	2 pieces	0	0g	0g	0g
olive oil	2 tbsp	62	0g	0g	7g
salt	1 tsp	0	0g	0g	0g
black pepper	1 tsp	1	0g	0g	0g