Korean Chicken Bulgogi

Name: Korean Chicken Bulgogi
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 lbs chicken thighs; 0.5 cups soy sauce; 2 tbsp brown sugar; 1 tbsp sesame oil; 3 cloves garlic; 1 tsp ginger; 2 pieces green onions; 0.5 tsp black pepper; 1 tbsp cook oil

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Cloe Dupont

Time

25 minutes

Servings

Calories

355

Marinated chicken grilled to perfection with a savory-sweet flavor, served with rice and veggies.

355

cal

21.7g

protein

8.8g

carbs

25.9g

fat

Ingredients (9)

Directions

Step 1
In a bowl, whisk together soy sauce, brown sugar, sesame oil, minced garlic, ginger, and black pepper.
Step 2
Add chicken and let marinate for at least 30 minutes (or overnight).
Step 3
Heat oil in a skillet over medium-high heat.
Step 4
Add marinated chicken and cook for 8-10 minutes, stirring frequently until cooked through.
Step 5
Garnish with chopped green onions, serve with rice and vegetables.

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Ingredient	Qty	Cal	P	C	F
chicken thighs	1 lbs	248	18g	0g	19g
soy sauce	0.5 cups	18	3g	2g	0g
brown sugar	2 tbsp	23	0g	6g	0g
sesame oil	1 tbsp	31	0g	0g	4g
garlic	3 cloves	3	0g	1g	0g
ginger	1 tsp	1	0g	0g	0g
green onions	2 pieces	0	0g	0g	0g
black pepper	0.5 tsp	1	0g	0g	0g
cook oil	1 tbsp	31	0g	0g	4g

Ingredient	Qty	Cal	P	C	F
chicken thighs	1 lbs	248	18g	0g	19g
soy sauce	0.5 cups	18	3g	2g	0g
brown sugar	2 tbsp	23	0g	6g	0g
sesame oil	1 tbsp	31	0g	0g	4g
garlic	3 cloves	3	0g	1g	0g
ginger	1 tsp	1	0g	0g	0g
green onions	2 pieces	0	0g	0g	0g
black pepper	0.5 tsp	1	0g	0g	0g
cook oil	1 tbsp	31	0g	0g	4g