Chocolate Avocado Mousse

Name: Chocolate Avocado Mousse
Prep time: 10 min
Total time: 10 min
Ingredients: 2 whole ripe avocados; 0.5 cups unsweetened cocoa powder; 0.25 cups pure maple syrup; 1 tsp vanilla extract; 1 pinch salt; 2 oz dark chocolate chips

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Cloe Dupont

Time

10 minutes

Servings

Calories

319

Indulge in this creamy and rich chocolate avocado mousse, a healthier dessert option that satisfies your sweet cravings.

319

cal

5.3g

protein

36.5g

carbs

20.7g

fat

Ingredients (6)

Ingredient	Qty	Cal	P	C	F
ripe avocados	2 whole	161	2g	9g	15g
unsweetened cocoa powder	0.5 cups	25	2g	6g	1g
pure maple syrup	0.25 cups	54	0g	14g	0g
vanilla extract	1 tsp	3	0g	0g	0g
salt	1 pinch	0	0g	0g	0g
dark chocolate chips	2 oz	77	1g	8g	4g

Ingredients (6)

Ingredient	Qty	Cal	P	C	F
ripe avocados	2 whole	161	2g	9g	15g
unsweetened cocoa powder	0.5 cups	25	2g	6g	1g
pure maple syrup	0.25 cups	54	0g	14g	0g
vanilla extract	1 tsp	3	0g	0g	0g
salt	1 pinch	0	0g	0g	0g
dark chocolate chips	2 oz	77	1g	8g	4g

Directions

Step 1
In a food processor, blend avocados until smooth.
Step 2
Add cocoa powder, maple syrup, vanilla extract, and salt to the processor; blend until creamy.
Step 3
Melt dark chocolate chips in the microwave and add to the mixture; blend until well combined.
Step 4
Spoon the mousse into serving dishes and refrigerate for at least 30 minutes before serving.

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