Creamy Tomato Basil Pasta

Name: Creamy Tomato Basil Pasta
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 12 oz pasta; 2 tbsp olive oil; 4 cloves garlic; 1 cup sun-dried tomatoes; 1 cup heavy cream; 1 cup fresh basil; 1 cup Parmesan cheese; 1 tsp salt; 1 tsp black pepper

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Cloe Dupont

Time

25 minutes

Servings

Calories

756

A comforting and rich pasta dish, featuring sun-dried tomatoes and fresh basil in a creamy sauce.

756

cal

26g

protein

82.8g

carbs

37.1g

fat

Ingredients (9)

Directions

Step 1
Cook the pasta according to package instructions until al dente.
Step 2
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
Step 3
Stir in sun-dried tomatoes and cook for 3-4 minutes.
Step 4
Pour in the heavy cream, stirring constantly, and let simmer for 5 minutes.
Step 5
Add the cooked pasta, fresh basil, Parmesan cheese, salt, and pepper. Toss to combine and heat through.

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Ingredient	Qty	Cal	P	C	F
pasta	12 oz	316	11g	64g	1g
olive oil	2 tbsp	62	0g	0g	7g
garlic	4 cloves	5	0g	1g	0g
sun-dried tomatoes	1 cup	71	4g	15g	1g
heavy cream	1 cup	202	2g	2g	21g
fresh basil	1 cup	2	0g	0g	0g
Parmesan cheese	1 cup	98	9g	1g	6g
salt	1 tsp	0	0g	0g	0g
black pepper	1 tsp	1	0g	0g	0g

Ingredient	Qty	Cal	P	C	F
pasta	12 oz	316	11g	64g	1g
olive oil	2 tbsp	62	0g	0g	7g
garlic	4 cloves	5	0g	1g	0g
sun-dried tomatoes	1 cup	71	4g	15g	1g
heavy cream	1 cup	202	2g	2g	21g
fresh basil	1 cup	2	0g	0g	0g
Parmesan cheese	1 cup	98	9g	1g	6g
salt	1 tsp	0	0g	0g	0g
black pepper	1 tsp	1	0g	0g	0g