Vietnamese Spring Rolls with Peanut Dipping Sauce

Name: Vietnamese Spring Rolls with Peanut Dipping Sauce
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Ingredients: 8 pieces rice paper wrappers; 2 cups vermicelli noodles; 8 pieces shrimp, cooked and peeled; 1 whole cucumber, julienned; 1 whole carrot, julienned; 1 cup mint leaves; 1 cup basil leaves; 1 cup peanut butter; 2 tbsp soy sauce; 2 tbsp water; 1 tbsp lime juice; 1 tsp sriracha

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Maria Santos

Time

25 minutes

Servings

Calories

854

Fresh, colorful and bursting with flavor, these Vietnamese spring rolls are a delightful way to enjoy a healthy meal or snack.

854

cal

21.3g

protein

119.8g

carbs

34g

fat

Ingredients (12)

Ingredient	Qty	Cal	P	C	F
rice paper wrappers	8 pieces	6	0g	1g	0g
vermicelli noodles	2 cups	431	4g	98g	1g
shrimp, cooked and peeled	8 pieces	2	0g	0g	0g
cucumber, julienned	1 whole	9	0g	2g	0g
carrot, julienned	1 whole	6	0g	1g	0g
mint leaves	1 cup	8	0g	2g	0g
basil leaves	1 cup	2	0g	0g	0g
peanut butter	1 cup	385	15g	14g	33g
soy sauce	2 tbsp	6	1g	1g	0g
water	2 tbsp	0	0g	0g	0g
lime juice	1 tbsp	1	0g	0g	0g
sriracha	1 tsp	0	0g	0g	0g

Ingredients (12)

Ingredient	Qty	Cal	P	C	F
rice paper wrappers	8 pieces	6	0g	1g	0g
vermicelli noodles	2 cups	431	4g	98g	1g
shrimp, cooked and peeled	8 pieces	2	0g	0g	0g
cucumber, julienned	1 whole	9	0g	2g	0g
carrot, julienned	1 whole	6	0g	1g	0g
mint leaves	1 cup	8	0g	2g	0g
basil leaves	1 cup	2	0g	0g	0g
peanut butter	1 cup	385	15g	14g	33g
soy sauce	2 tbsp	6	1g	1g	0g
water	2 tbsp	0	0g	0g	0g
lime juice	1 tbsp	1	0g	0g	0g
sriracha	1 tsp	0	0g	0g	0g

Directions

Step 1
Soak vermicelli noodles in hot water for 5 minutes until softened, then drain.
Step 2
Prepare the peanut dipping sauce by mixing peanut butter, soy sauce, water, lime juice, and sriracha until smooth.
Step 3
Dip a rice paper wrapper in warm water for about 10 seconds until softened.
Step 4
Lay the softened wrapper flat, and place a small amount of noodles, shrimp, cucumber, carrot, mint, and basil in the center.
Step 5
Fold in the sides of the wrapper, then roll it tightly from the bottom to the top.
Step 6
Repeat with remaining wrappers and ingredients. Serve with the peanut dipping sauce.

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