
Time
35 minutes
Servings
8
Calories
766
Enjoy these sweet, crunchy bites of Chin Chin, a beloved West African snack that's perfect for parties.
766
cal
5g
protein
36.9g
carbs
67.6g
fat
| Done | Ingredient | Qty | Cal | P | C | F | Source | |
|---|---|---|---|---|---|---|---|---|
| all-purpose flour | 2 cups | 114 | 3g | 24g | 0g | |||
| sugar | 0.5 cups | 48 | 0g | 12g | 0g | |||
| butter | 0.5 cups | 102 | 0g | 0g | 12g | |||
| eggs | 2 whole | 16 | 1g | 0g | 1g | |||
| milk | 0.25 cups | 5 | 0g | 0g | 0g | |||
| baking powder | 1 tsp | 0 | 0g | 0g | 0g | |||
| salt | 0.5 tsp | 0 | 0g | 0g | 0g | |||
| vegetable oil | 2 cups | 482 | 0g | 0g | 55g |
| Done | Ingredient | Qty | Cal | P | C | F | Source | |
|---|---|---|---|---|---|---|---|---|
| all-purpose flour | 2 cups | 114 | 3g | 24g | 0g | |||
| sugar | 0.5 cups | 48 | 0g | 12g | 0g | |||
| butter | 0.5 cups | 102 | 0g | 0g | 12g | |||
| eggs | 2 whole | 16 | 1g | 0g | 1g | |||
| milk | 0.25 cups | 5 | 0g | 0g | 0g | |||
| baking powder | 1 tsp | 0 | 0g | 0g | 0g | |||
| salt | 0.5 tsp | 0 | 0g | 0g | 0g | |||
| vegetable oil | 2 cups | 482 | 0g | 0g | 55g |
Step 1
In a bowl, mix flour, sugar, baking powder, and salt.
Step 2
Add butter and mix until crumbly, then incorporate eggs and milk to form a dough.
Step 3
Roll out the dough and cut into small squares or strips.
Step 4
Heat oil in a deep pan and fry Chin Chin until golden brown, about 5 minutes.
Step 5
Drain on paper towels and let cool before serving.
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