Homestyle Meatloaf with Glaze

Name: Homestyle Meatloaf with Glaze
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 2 lbs ground beef; 1 cup bread crumbs; 1 whole onion; 0.5 cup milk; 1 whole egg; 0.5 cup ketchup; 1 tbsp Worcestershire sauce; 1 tsp salt; 0.5 tsp pepper; 1 tsp garlic powder

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Rachel Taylor

Time

75 minutes

Servings

Calories

510

A classic American meatloaf topped with a tangy glaze, perfect with mashed potatoes.

510

cal

30.5g

protein

22.2g

carbs

32.6g

fat

Ingredients (10)

Directions

Step 1
Preheat the oven to 350°F (175°C).
Step 2
In a large bowl, combine ground beef, bread crumbs, chopped onion, milk, egg, salt, pepper, and garlic powder.
Step 3
Form the mixture into a loaf shape and place in a greased baking dish.
Step 4
Mix ketchup and Worcestershire sauce and spread over the top of the meatloaf.
Step 5
Bake for 1 hour, or until the internal temperature reaches 160°F (70°C).

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Ingredient	Qty	Cal	P	C	F
ground beef	2 lbs	384	26g	0g	30g
bread crumbs	1 cup	71	2g	13g	1g
onion	1 whole	7	0g	2g	0g
milk	0.5 cup	12	1g	1g	1g
egg	1 whole	11	1g	0g	1g
ketchup	0.5 cup	20	0g	5g	0g
Worcestershire sauce	1 tbsp	2	0g	1g	0g
salt	1 tsp	0	0g	0g	0g
pepper	0.5 tsp	1	0g	0g	0g
garlic powder	1 tsp	2	0g	0g	0g

Ingredient	Qty	Cal	P	C	F
ground beef	2 lbs	384	26g	0g	30g
bread crumbs	1 cup	71	2g	13g	1g
onion	1 whole	7	0g	2g	0g
milk	0.5 cup	12	1g	1g	1g
egg	1 whole	11	1g	0g	1g
ketchup	0.5 cup	20	0g	5g	0g
Worcestershire sauce	1 tbsp	2	0g	1g	0g
salt	1 tsp	0	0g	0g	0g
pepper	0.5 tsp	1	0g	0g	0g
garlic powder	1 tsp	2	0g	0g	0g