
Time
30 minutes
Servings
4
Calories
599
Flavorful beef tacos loaded with your favorite toppings, perfect for a fun family dinner.
599
cal
28.5g
protein
11.2g
carbs
49.5g
fat
| Done | Ingredient | Qty | Cal | P | C | F | Source | |
|---|---|---|---|---|---|---|---|---|
| Ground beef | 1 lbs | 288 | 19g | 0g | 23g | |||
| Taco seasoning | 2 tbsp | 3 | 0g | 1g | 0g | |||
| Taco shells | 12 pieces | 14 | 0g | 2g | 1g | |||
| Lettuce | 2 cups | 5 | 0g | 1g | 0g | |||
| Tomato | 1 whole | 6 | 0g | 1g | 0g | |||
| Cheddar cheese | 1 cups | 115 | 7g | 1g | 10g | |||
| Sour cream | 0.5 cups | 57 | 1g | 1g | 6g | |||
| Avocado | 1 whole | 81 | 1g | 4g | 7g | |||
| Olive oil | 1 tbsp | 31 | 0g | 0g | 4g | |||
| Salt | 0.5 tsp | 0 | 0g | 0g | 0g |
| Done | Ingredient | Qty | Cal | P | C | F | Source | |
|---|---|---|---|---|---|---|---|---|
| Ground beef | 1 lbs | 288 | 19g | 0g | 23g | |||
| Taco seasoning | 2 tbsp | 3 | 0g | 1g | 0g | |||
| Taco shells | 12 pieces | 14 | 0g | 2g | 1g | |||
| Lettuce | 2 cups | 5 | 0g | 1g | 0g | |||
| Tomato | 1 whole | 6 | 0g | 1g | 0g | |||
| Cheddar cheese | 1 cups | 115 | 7g | 1g | 10g | |||
| Sour cream | 0.5 cups | 57 | 1g | 1g | 6g | |||
| Avocado | 1 whole | 81 | 1g | 4g | 7g | |||
| Olive oil | 1 tbsp | 31 | 0g | 0g | 4g | |||
| Salt | 0.5 tsp | 0 | 0g | 0g | 0g |
Step 1
Heat olive oil in a skillet over medium heat.
Step 2
Add the ground beef and cook until browned, breaking it apart as it cooks.
Step 3
Stir in taco seasoning and a splash of water, simmer for 10 minutes.
Step 4
Prepare taco shells as per package instructions.
Step 5
Assemble tacos by filling shells with beef and topping with lettuce, diced tomato, cheese, avocado, and sour cream.
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