Spicy Korean Beef Stir-Fry

Name: Spicy Korean Beef Stir-Fry
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 lb thinly sliced beef; 1 whole bell pepper; 2 cups broccoli florets; 3 tbsp soy sauce; 1 tbsp gochujang; 3 cloves garlic; 1 tbsp sesame oil; 2 pieces green onion; 1 tbsp sesame seeds

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Kwame Asante

Time

25 minutes

Servings

Calories

371

Quick, flavorful, and packed with protein, this stir-fry brings the heat with tender beef and vibrant veggies.

371

cal

23.1g

protein

8.1g

carbs

27.6g

fat

Ingredients (9)

Ingredient	Qty	Cal	P	C	F
thinly sliced beef	1 lb	288	19g	0g	23g
bell pepper	1 whole	8	0g	2g	0g
broccoli florets	2 cups	16	1g	3g	0g
soy sauce	3 tbsp	8	1g	1g	0g
gochujang	1 tbsp	5	0g	1g	0g
garlic	3 cloves	3	0g	1g	0g
sesame oil	1 tbsp	31	0g	0g	4g
green onion	2 pieces	0	0g	0g	0g
sesame seeds	1 tbsp	13	0g	1g	1g

Ingredients (9)

Ingredient	Qty	Cal	P	C	F
thinly sliced beef	1 lb	288	19g	0g	23g
bell pepper	1 whole	8	0g	2g	0g
broccoli florets	2 cups	16	1g	3g	0g
soy sauce	3 tbsp	8	1g	1g	0g
gochujang	1 tbsp	5	0g	1g	0g
garlic	3 cloves	3	0g	1g	0g
sesame oil	1 tbsp	31	0g	0g	4g
green onion	2 pieces	0	0g	0g	0g
sesame seeds	1 tbsp	13	0g	1g	1g

Directions

Step 1
Heat sesame oil in a large skillet over medium-high heat.
Step 2
Add garlic and sauté until fragrant, about 30 seconds.
Step 3
Add the beef and brown for about 5 minutes.
Step 4
Stir in bell pepper and broccoli, cooking for another 3-4 minutes.
Step 5
Mix soy sauce and gochujang, then pour it over the beef and veggies, stirring well.
Step 6
Garnish with green onions and sesame seeds before serving.

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