Classic American Meatloaf with Glaze

Name: Classic American Meatloaf with Glaze
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 2 lbs ground beef; 1 cup breadcrumbs; 1 medium onion; 1 whole egg; 1 cup milk; 1 cup ketchup; 2 tbsp Worcestershire sauce; 1 tsp salt; 0.5 tsp pepper; 1 tsp garlic powder

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Nina Weber

Time

75 minutes

Servings

Calories

544

This comforting meatloaf is a family favorite, glazed with a tangy tomato sauce and stuffed with savory goodness. Perfect for a weekend dinner!

544

cal

31.3g

protein

29.1g

carbs

33.3g

fat

Ingredients (10)

Directions

Step 1
Preheat oven to 350°F (175°C).
Step 2
In a large bowl, combine ground beef, breadcrumbs, chopped onion, egg, milk, Worcestershire sauce, salt, pepper, and garlic powder.
Step 3
Mix well and shape into a loaf. Place in a baking dish.
Step 4
Spread ketchup over the top of the meatloaf.
Step 5
Bake for 1 hour, or until the internal temperature reaches 160°F (70°C). Let rest for 10 minutes before slicing.

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Ingredient	Qty	Cal	P	C	F
ground beef	2 lbs	384	26g	0g	30g
breadcrumbs	1 cup	71	2g	13g	1g
onion	1 medium	7	0g	2g	0g
egg	1 whole	11	1g	0g	1g
milk	1 cup	24	1g	2g	1g
ketchup	1 cup	40	0g	11g	0g
Worcestershire sauce	2 tbsp	4	0g	1g	0g
salt	1 tsp	0	0g	0g	0g
pepper	0.5 tsp	1	0g	0g	0g
garlic powder	1 tsp	2	0g	0g	0g

Ingredient	Qty	Cal	P	C	F
ground beef	2 lbs	384	26g	0g	30g
breadcrumbs	1 cup	71	2g	13g	1g
onion	1 medium	7	0g	2g	0g
egg	1 whole	11	1g	0g	1g
milk	1 cup	24	1g	2g	1g
ketchup	1 cup	40	0g	11g	0g
Worcestershire sauce	2 tbsp	4	0g	1g	0g
salt	1 tsp	0	0g	0g	0g
pepper	0.5 tsp	1	0g	0g	0g
garlic powder	1 tsp	2	0g	0g	0g