Spicy Shrimp Tacos with Avocado Cream

Name: Spicy Shrimp Tacos with Avocado Cream
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 lbs shrimp; 2 tbsp taco seasoning; 8 pieces corn tortillas; 1 whole avocado; 2 tbsp lime juice; 0.5 cups cilantro; 2 cups red cabbage; 1 tbsp olive oil; 1 tsp salt

Rate this recipe

Hannah Scott

Time

20 minutes

Servings

Calories

231

These zesty shrimp tacos are paired with a creamy avocado sauce, perfect for a quick weeknight dinner.

231

cal

24.6g

protein

9.9g

carbs

11.6g

fat

Ingredients (9)

Directions

Step 1
In a bowl, mix shrimp with taco seasoning and olive oil.
Step 2
Heat a skillet over medium heat and cook shrimp for 4-5 minutes until pink.
Step 3
In a blender, combine avocado, lime juice, and salt; blend until smooth.
Step 4
Warm tortillas in a pan or microwave for 30 seconds.
Step 5
Assemble tacos by placing shrimp on tortillas, topping with avocado cream and red cabbage.

Try a remix

Ingredient	Qty	Cal	P	C	F
shrimp	1 lbs	97	23g	0g	1g
taco seasoning	2 tbsp	3	0g	1g	0g
corn tortillas	8 pieces	4	0g	1g	0g
avocado	1 whole	81	1g	4g	7g
lime juice	2 tbsp	2	0g	1g	0g
cilantro	0.5 cups	1	0g	0g	0g
red cabbage	2 cups	14	1g	3g	0g
olive oil	1 tbsp	31	0g	0g	4g
salt	1 tsp	0	0g	0g	0g

Ingredient	Qty	Cal	P	C	F
shrimp	1 lbs	97	23g	0g	1g
taco seasoning	2 tbsp	3	0g	1g	0g
corn tortillas	8 pieces	4	0g	1g	0g
avocado	1 whole	81	1g	4g	7g
lime juice	2 tbsp	2	0g	1g	0g
cilantro	0.5 cups	1	0g	0g	0g
red cabbage	2 cups	14	1g	3g	0g
olive oil	1 tbsp	31	0g	0g	4g
salt	1 tsp	0	0g	0g	0g