
Time
10 minutes
Servings
2
Calories
269
These creamy overnight oats are loaded with bananas and shredded coconut, making for a delicious, nutrient-packed breakfast.
269
cal
7.4g
protein
41g
carbs
9.4g
fat
| Done | Ingredient | Qty | Cal | P | C | F | Source | |
|---|---|---|---|---|---|---|---|---|
| rolled oats | 1 cup | 155 | 5g | 28g | 3g | |||
| almond milk | 1 cups | 18 | 1g | 1g | 2g | |||
| banana | 1 pieces | 1 | 0g | 0g | 0g | |||
| shredded coconut | 0.25 cups | 36 | 0g | 2g | 3g | |||
| chia seeds | 1 tbsp | 29 | 1g | 3g | 2g | |||
| honey | 1 tbsp | 32 | 0g | 9g | 0g | |||
| salt | 1 pinch | 0 | 0g | 0g | 0g |
| Done | Ingredient | Qty | Cal | P | C | F | Source | |
|---|---|---|---|---|---|---|---|---|
| rolled oats | 1 cup | 155 | 5g | 28g | 3g | |||
| almond milk | 1 cups | 18 | 1g | 1g | 2g | |||
| banana | 1 pieces | 1 | 0g | 0g | 0g | |||
| shredded coconut | 0.25 cups | 36 | 0g | 2g | 3g | |||
| chia seeds | 1 tbsp | 29 | 1g | 3g | 2g | |||
| honey | 1 tbsp | 32 | 0g | 9g | 0g | |||
| salt | 1 pinch | 0 | 0g | 0g | 0g |
Step 1
In a jar, combine rolled oats, almond milk, chia seeds, and salt.
Step 2
Slice banana and layer on top of oat mixture with shredded coconut.
Step 3
Drizzle honey on top, cover, and refrigerate overnight.
Step 4
In the morning, stir and enjoy cold or warmed up.
Try a remix