Tom Yum Soup with Shrimp

Name: Tom Yum Soup with Shrimp
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 lbs shrimp; 4 cups chicken broth; 2 whole lemongrass stalks; 2 slices galangal; 5 pieces lime leaves; 2 cups mushrooms; 2 tbsp chili paste; 3 tbsp fish sauce; 3 tbsp lime juice; 0.5 cup cilantro

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Marcus Lee

Time

25 minutes

Servings

Calories

145

A classic Thai soup renowned for its hot and sour flavors, brimming with shrimp, mushrooms, and fragrant herbs.

145

cal

27g

protein

8.1g

carbs

1.3g

fat

Ingredients (10)

Directions

Step 1
In a pot, bring chicken broth to a boil and add lemongrass, galangal, and lime leaves.
Step 2
Add chili paste and mushrooms, and simmer for 10 minutes.
Step 3
Add shrimp and cook until pink, about 3-5 minutes.
Step 4
Stir in fish sauce and lime juice, adjusting to taste.
Step 5
Garnish with cilantro before serving.

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Ingredient	Qty	Cal	P	C	F
shrimp	1 lbs	97	23g	0g	1g
chicken broth	4 cups	14	2g	1g	1g
lemongrass stalks	2 whole	3	0g	1g	0g
galangal	2 slices	0	0g	0g	0g
lime leaves	5 pieces	4	0g	1g	0g
mushrooms	2 cups	11	1g	2g	0g
chili paste	2 tbsp	9	0g	2g	0g
fish sauce	3 tbsp	5	1g	1g	0g
lime juice	3 tbsp	3	0g	1g	0g
cilantro	0.5 cup	1	0g	0g	0g