Spicy Caribbean Shrimp Tacos

Name: Spicy Caribbean Shrimp Tacos
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 lbs shrimp, peeled and deveined; 2 tbsp taco seasoning; 2 tbsp olive oil; 8 pieces small tortillas; 1 cup mango, diced; 0.5 cup red onion, diced; 0.25 cup cilantro, chopped; 1 whole lime, juiced; to taste salt

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Alessandro Russo

Time

20 minutes

Servings

Calories

202

Tantalizing shrimp seasoned with Caribbean spices, tucked into soft tortillas and topped with fresh mango salsa.

202

cal

23.6g

protein

10.5g

carbs

7.9g

fat

Ingredients (9)

Ingredient	Qty	Cal	P	C	F
shrimp, peeled and deveined	1 lbs	97	23g	0g	1g
taco seasoning	2 tbsp	3	0g	1g	0g
olive oil	2 tbsp	62	0g	0g	7g
small tortillas	8 pieces	6	0g	1g	0g
mango, diced	1 cup	25	0g	6g	0g
red onion, diced	0.5 cup	8	0g	2g	0g
cilantro, chopped	0.25 cup	0	0g	0g	0g
lime, juiced	1 whole	2	0g	1g	0g
salt	to taste	0	0g	0g	0g

Ingredients (9)

Ingredient	Qty	Cal	P	C	F
shrimp, peeled and deveined	1 lbs	97	23g	0g	1g
taco seasoning	2 tbsp	3	0g	1g	0g
olive oil	2 tbsp	62	0g	0g	7g
small tortillas	8 pieces	6	0g	1g	0g
mango, diced	1 cup	25	0g	6g	0g
red onion, diced	0.5 cup	8	0g	2g	0g
cilantro, chopped	0.25 cup	0	0g	0g	0g
lime, juiced	1 whole	2	0g	1g	0g
salt	to taste	0	0g	0g	0g

Directions

Step 1
In a bowl, toss shrimp with taco seasoning and olive oil.
Step 2
Heat a skillet over medium heat and cook the shrimp for 3-4 minutes until pink.
Step 3
Prepare the mango salsa by mixing mango, red onion, cilantro, lime juice, and salt in a bowl.
Step 4
Warm the tortillas in a dry skillet or microwave.
Step 5
Fill each tortilla with shrimp and top with mango salsa. Serve immediately.

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