Classic French Ratatouille

Name: Classic French Ratatouille
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 2 whole zucchini; 1 whole eggplant; 1 whole bell pepper; 1 whole onion; 4 whole tomatoes; 2 cloves garlic; 3 tbsp olive oil; 1 tbsp basil; 1 tbsp thyme; 1 tsp salt; 1 tsp pepper

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Cloe Dupont

Time

55 minutes

Servings

Calories

123

This vibrant vegetable dish is a summer classic, packed with seasonal bounty and perfect for a weekend project.

123

cal

2.9g

protein

13.5g

carbs

7.6g

fat

Ingredients (11)

Directions

Step 1
Dice all vegetables and have them ready.
Step 2
Heat olive oil in a large pot over medium heat.
Step 3
Add onion and garlic, sautéing until softened, about 5 minutes.
Step 4
Layer in the eggplant, bell pepper, zucchini, and tomatoes, stirring occasionally.
Step 5
Add basil, thyme, salt, and pepper. Simmer for 20 minutes until vegetables are tender.
Step 6
Taste and adjust seasoning before serving warm or cooled.

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Ingredient	Qty	Cal	P	C	F
zucchini	2 whole	11	1g	2g	0g
eggplant	1 whole	19	1g	4g	0g
bell pepper	1 whole	5	0g	1g	0g
onion	1 whole	7	0g	2g	0g
tomatoes	4 whole	15	1g	3g	0g
garlic	2 cloves	2	0g	0g	0g
olive oil	3 tbsp	62	0g	0g	7g
basil	1 tbsp	0	0g	0g	0g
thyme	1 tbsp	1	0g	0g	0g
salt	1 tsp	0	0g	0g	0g
pepper	1 tsp	1	0g	0g	0g

Ingredient	Qty	Cal	P	C	F
zucchini	2 whole	11	1g	2g	0g
eggplant	1 whole	19	1g	4g	0g
bell pepper	1 whole	5	0g	1g	0g
onion	1 whole	7	0g	2g	0g
tomatoes	4 whole	15	1g	3g	0g
garlic	2 cloves	2	0g	0g	0g
olive oil	3 tbsp	62	0g	0g	7g
basil	1 tbsp	0	0g	0g	0g
thyme	1 tbsp	1	0g	0g	0g
salt	1 tsp	0	0g	0g	0g
pepper	1 tsp	1	0g	0g	0g